Catàleg de serveis i tecnologies de la UIB Tag: Functional foods
The Universitat de les Illes Balears offers companies and institutions in its environment a series of specialized technologies and services aimed at solving R+D+I problems and needs, which have been generated from the knowledge and experience acquired in the research activity. These are services related to engineering, specialized consulting and technical assistance, as well as patents and other specific developments with practical application in the productive sector.
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Farm excess byproducts revaluation
Make the most of fruits and vegetables waste for compost extraction of industrial interest.
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Functional foods, health, nutrition and Health Claims and Novel Foods
Functional foods are those that, in addition to providing a nutritional value, contain biologically active components that are beneficial for health or reduce the risk of suffering from illness.
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Licensed
Dietary supplement derived from cocoa for the prevention of uric lithiasis
- Scope: Multiple countries
- Application date: 29/05/2014
The present invention relates to the use of theobromine or its derivatives as a crystallization inhibitor of uric acid to prevent formation of crystals of uric acid in urine and, therefore, nephrolithiasis or uric nephrolithiasis.